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KMID : 0616120220530020087
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Korean Journal of Pharmacognosy
2022 Volume.53 No. 2 p.87 ~ p.95
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Antibacterial Activity of JiYu-san Against Methicillin-resistant Staphylococcus aureus
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Hwang Hae
Kang Ok-Hwa
Kwon Dong-Yeul
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Abstract
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Methicillin resistance Staphylococcus aureus (MRSA) is a gram-positive bacterium, the most commonly isolated bacterial human pathogen. JiYu-san is one of the natural products used to treat diseases in the folk recipe. In this study, we investigated the antimicrobial activity of EtOH 70% extracts of JiYu-san (JYS) against MRSA. The antibacterial activity of JYS against MRSA strain was evaluated using minimum inhibitory concentration (MIC), checkerboard dilution test, and time-kill assay. The effect of JYS on the immune mechanism of MRSA was confirmed through cell membrane permeability tests and energy metabolism tests, and the antibacterial activity mechanism was performed using qRT-PCR and western blot. As a result, in the antibacterial test of JYS, the MIC was measured to be 1.9~1000 μg/mL, and synergistic or showed a partial synergistic effect. In addition, JYS showed antibacterial activity in a combination test with DCCD or TX-100. In a study on the mechanism of action of antibacterial activity, it was found that JYS suppressed MRSA resistance genes and proteins. These results suggest that JYS has antibacterial activity and provides great potential as a natural antibiotic by modulating the immune mechanism against MRSA.
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KEYWORD
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JiYu-San (JYS), Methicillin resistance Staphylococcus aureus (MRSA), Antimicrobial, Overcoming resistance
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